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Our History!
Food brought Joshua Alexander Gyan and Bernard K. Acquah together during days at the University for Development, Nyankpala campus. Joshua loved cooking passionately, and he was a delight cook. Cooking jollof was his trademark. He made cooking looked simple and attractive.
His food was always inviting, sumptuous and appetizing. It was not a surprise to his colleagues when his supervisor asked him to study the determinants of fast consumption in Ghana. It is as if his supervisor knew how he loved and enjoyed cooking. He discovered that Eight (8) out of ten (10) Ghanaians continue to consume street food because they don’t have the time to cook.
Again, aside convenience, affordability, taste was the main determinant of the consumption of food away from home instead of home cooking. The research further discovered that the taste were normally influence by the use of spices, largely synthetic spices. Unfortunately, over 90% of street or fast foods are heavily adulterated with additives as synthetic spices.
Our continuous studies show high level of monosodium in these spices and other processed cooking ingredients. Most of the lifestyle diseases as cancer, kidney, liver and heart failure has been associated with monosodium consumption and other chemicals used for food preservation, tasty, colour and quantity. This means that 80% of Ghanaians continue to consume unhealthy food.
Urbanization, migration and wider exposure to digital media have led to a diversification of food habits, ranging from both traditional foods and spread of western-style fast foods particularly in the urban regions. Nonetheless, with the increasing income and education, there is also a rising trend of health consciousness, generating a demand for healthier and natural food option with low supply. Joshua identified food consumption problem and a market opportunity. Their passion, zest and agility culminated into drive to envision a business opportunity.
Joshua called Bernard one day, when Bernard was still looking for job in Tamale after his national service. Joshua explained the vision to implement one of the key recommendations from his thesis and will be happy for Bernard to join him in Accra. No hesitation! No disapproval! He was in Accra on 9th December 2016 to start a very compelling and ambitious journey to transform the cooking ingredients industry, and on this journey that has become what is known as Mr
Kitchen. Friday, 28th January, we did our first production and started selling from house to house and shop to shop. There has never a stopping moment for Joshua and his co-founder.
Through this journey, they have added value to 5 fruits, 32 vegetables, herbs and leaves to produce 15 cooking spices, 18 vegetable purees and 4 natural juice in line with our vision to reduce post-harvest losses relating to vegetable and fruit production in Africa. In all we have piloted and marketed and 57 PRODUCTS and the result has been promising.
We have awesome team member to help support.
Making Cooking Faster and Healthier
Mr Kitchen is established to be a mark of excellence, superior quality customers, and a producer of 100% natural semi-processed indigenous cooking ingredients that are save up to 90% cooking session time. As a business passionate about the health of consumers, our core model is to have the health of our consumers in every single product from our product line.
At Mr Kitchen we are committed; highly passionate to providing cooking solutions that are healthy, smart and time saving. We are the cooking companion you can depend on for convenience, natural taste and healthy food.
As an agroprocessing company majoring in producing and marketing of cooking ingredients that are able to reduce cooking session time up to 90%. We provide are dedicated to delivering healthy, faster, convenience and natural cooking solutions. With the vision to feed Africans with
100% natural FROZEN food and cooking ingredients, every single product from our production line has the health of our consumers in it. Our products are FREE from additives and preservatives. They are products are safe, nutritious, tasty and appetizing.
At Mr Kitchen we are committed; highly passionate to providing cooking solutions that are healthy, smart and time saving. We are the cooking companion you can depend on for convenience, natural taste and healthy food.
Mr Kitchen, we combine natural process and technology to produce product of 100% natural quality Mr. Kitchen aspires to diversify into production and marketing of ready to consume food and cooking ingredients. Mr. Kitchen is a registered limited liability company with a registration number of CS197772017 and our spices are certified by the Food and Drug Authority registration with registration number FDA/SC 18-058.